Ambiente AlhambraAmbiente Alhambra
45 South Garfield Avenue
Alhambra, California
Restaurant/Nightclub: 626.300.5447

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Hours of Operation: Tuesday- Sunday: 11:00 am - 10:00 pm

Ambiente Alhambra

This downtown style area of Alhambra's nightlife district has really boomed in the last couple of years & Ambiente has successfully carved a positive niche into Main Street's after dark culture. Take in the exquisite Carribean dècor, unique supper club menu & a very fine selection of cocktails & brews, as all are set to rattle your cage.



::: Ambiente Cesar Salad :::
Fresh romaine lettuce, parmesan cheese, fresh tomatoes and pine nuts.
Topped with tortilla strips and pepita cilantro dressing.
::: Mixed Green Salad :::
Baby mixed greens served with fresh strawberries, orange, kiwi,
tomatoes and peanuts.  Topped with a creamy red wine dressing.


::: Tableside Guacamole :::
Made by your side with fresh avocadoes, tomatoes, red onions, cilantro,
yellow  peppers, lemon, salt and pepper.
::: Guillermo's Quesadilla :::
A flour tortilla filled with Monterey Jack cheese, roasted poblano peppers drizzled
with tomato basil sauce garnished with avocado relish and tomatillo sauce for dipping.
::: Ambiente Crab Cakes :::
Herb-crusted Dungeness blue crab, topped with tomatoes and
mango papaya relish.
::: Beer Battered Coconut Shrimp :::
Jumbo tiger shrimp dipped in beer batter coated with shredded coconut, and  deep
fried to a golden brown.  Served with a raspberry chipotle sauce.

::: Bigga Shrimp :::
Jumbo tiger shrimp in our chef's traditional Jerk marinade and serve with a
papaya mango dipping sauce.
Served 11am - 3pm


::: Ambiente Cesar Salad :::
Fresh romaine lettuce, parmesan cheese, fresh tomatoes and pine nuts.
Topped with tortilla strips and pepita cilantro dressing.
$ 6.75
::: San Juan Chicken Tostada Salad :::
Shredded chicken salad tossed in the chef's selected dressing on a flour tortilla tostada,
topped with shredded romaine lettuce, pico de gallo, avocado and Monterrey jack cheese.
$ 5.95


::: Trindad Grilled Chicken Sandwich :::
Grilled chicken that's been marinated in the chef's chipotle sauce served on rosemary
focaccia bread. Cilantro pesto, mushrooms, grilled bell peppers and served with
cotija cheese.
$ 6.25
 ::: La Cubana :::
Hickory smoked ham, breaded skirt steak, pulled pork, Panela cheese with shredded iceberg
lettuce, tomato slices, avocado and Ambiente's house dressing on a chipotle baguette.
$ 6.95 
::: Havana Carnitas :::
Shredded pork deep-fried to a golden brown accompanied with Penela cheese,
shredded iceberg lettuce, tomato slices, avocado and Ambiente's house dressing
on a jalapeño baguette.
$ 5.95 
::: We Be Jamming Turkey Wrap :::
Oven roasted turkey, hickory smoked bacon, avocado, escabeche red onions, pico
de gallo, shredded romaine lettuce, and the chef's chipotle ranch dressing wrapped in
a flour tortilla.
$ 7.95
::: Vegetable Burrito :::
Large flour tortilla wrapped with julian vegetables, black beans, white rice, Monterey Jack cheese, covered with chipotle tomatillo sauce and Jack cheese, garnished with avocado relish.
$ 7.95
::: Havana Fish Tostada :::
Hand made corn shell filled with black beans, mixed baby greens, pico de gallo, topped with pieces of grilled salmon.
$ 7.95


::: Seafood :::
Mahi Mahi, Pacific salmon, jumbo shrimp sautéed and seasoned with pico de gallo, wrapped
in two corn tortillas and smothered with Guajillo sauce topped with Monterrey jack cheese
and pico de gallo.
$ 9.95
::: Carne Asada :::
Sliced arrachera steak sautéed with julienned vegetables, wrapped in two corn tortillas and smothered in chipotle sauce topped with Monterrey jack cheese and pico de gallo.
$ 7.95
::: Chicken Mole :::
Seasoned chicken sautéed with pico de gallo, wrapped in two corn tortillas smothered in
mole sauce and topped with Monterrey jack cheese and pico de gallo.

$ 7.95


Sonora Skirt Steak


Sonora Style Skirt Steak rolled in Spinach, Cheese and


Guajillo sauce. Served over a bed of White Rice and Black


Beans. Garnished with pico de gallo and red onion vinegar.





Grilled Ribeye Steak marinated with the chef’s recipe Served over


White Rice. Topped with fresh Tomatillo and Tomato sauce.



Burrito Latino


Sautéed Tiger Shrimp with Fresh Queso Fundido, Mushrooms,


Roasted Poblano peppers, Chorizo, White Rice and Black


Beans. Topped with a White Wine Roasted Tomato Basil


Sauce. Garnished with Avocado slices.





Three Tacos al vapor with Steamed Beef and onions.


Garnished with cilantro, lime, raddish, and onions.


Topped with Tomatillo and Jalapeño sauce.





Saugus Crab Enchiladas served with Two Corn Tortillas filled


with Crab Meat, mushrooms, onions and Monterey


 Jack cheese. Topped with Spinach Cream sauce.





Grilled blackend N.Y Steak over mashed potatoes topped


with Chipotle Tomatillo sauce. Garnished with tortilla


chips, red onions, pico de gallo and cotija cheese.



Ambiente Fajitas


Your choice of Beef, Chicken or Shrimp along


 with onions, bell peppers, tomatoes, house spices


and Tortillas (flour or corn). Garnished with fresh


cilantro, White Rice and Black Beans.


$14.25 (Add $2.95 for combination)


             Aleccio’s Portobello Mushroom Chicken


Grilled bone – in Chicken served with White Rice


in a Mushroom Kahlua Cream sauce. Garnished


with Mango Papaya relish, and a side of Vegetables.





Roasted Pork marinated in a mix of Achiote paste,


Monterey Jack cheese and Poblano peppers. Topped


with Guajillo sauce. Garnished with a Mini Nopales Salad.



Chicken Mole Enchiladas


Two Corn Tortillas wrapped with marinated Chicken Breast,


 Monterey Jack Cheese and sautéed pico de gallo covered


with Poblano Mole sauce. Garnished with a Green Cabbage


relish, red onions, and raddish. Served with White


Rice and Black Beans topped with Queso Fresco.



               Asada Enchiladas Entomatadas


Two New York Steak Enchiladas with sautéed pico


de gallo covered with a Roasted Tomato sauce.


Garnished with Nopalito red onion relish. Served with


White Rice and Pinto Beans topped with Queso Fresco.



Red Snapper A La Veracruzana


Steamed Red Snapper fillet seasoned with a


delicious Veracruzana sauce. Served with White


Rice and Black Beans with Nopalito relish.



Drunken Carnitas


Roasted Pork topped with Cilanto-Jalepeño sauce and red


onion relish served with Pinto Beans, White Rice and Tortillas.



Regional Chimichanga


Large flour Tortilla filled with Chicken, Monterey Jack cheese,


and pico de gallo fried to a golden brown perfection. Served


with Black Beans, White Rice, Avocado relish and sour cream.






Two soft Corn Tortillas filled with sautéed pico de gallo, Red


Snapper, Shrimp, and marinated cabbage with Avocado Chipotle


sauce. Served with Pinto Beans & White Rice.



Chile Relleno


Roasted Poblano Chile stuffed with our chef’s Shrimp Ceviche


recipe and mixed vegetables, sour cream, peppers, tomatoes,


cilantro, and onions. Topped with Tomatillo sauce.




::: Bread Pudding :::
House made bread pudding with apricots
and raisins, served with cajeta.

$ 5.75 

::: Traditional Flan :::
Mexican custard, served with strawberry syrup
and fresh fruit.
$ 5.75
::: Apple Tart :::
Individual apple tart made with fresh apples and
brown sugar served a la mode.


::: Mojito Cubano :::
Ice, fresh mint leaves and natural sugar covered by a
mixture of aged rum, triple esc, and freshly squeezed limejuice.

$ 7.50

::: Traditional Micheladq :::
Frosted glass filled to the salted rim with ice, Corona,
freshly squeezed lime juice, and tomato juice,
prepared with our house spices.

$ 6.50

::: Signature Sour Apple Martini :::
Smirnoff apple twist vodka with a swirl of apple pucker
liquor and a drop of lime juice served up in a chilled glass.
$ 7.50
::: Ambiente Mai Tai :::
Malibu rum, 151 Bacardi Dark Rum with fresh orange
and pineapple juice and a splash of grenadine
and our house made sweet and sour mix.
$ 8.00
::: Mambo Sangrai :::
Better than your mom use to make.  Our Version
uses Castillo Rum, 151 Bacardi Rum, orange
and pineapple juice, simple syrup and 7UP,
garnished with sugar cane.
$ 7.50
::: Watermelon Martini :::
Our Secret House Recepe.
$ 7.50
::: Triple X Margarita :::
Triple x tequila from 100% blue agave,
freshly squeezed limejuice, triple sec, and
our famous homemade margarita mix.
$ 7.50

::: Cigars

Ambiente takes great pride in their selection of
fine cigars. Call for details on the next date hosting
Cuban cigar rollers live @ Ambiente.

Current stock & selections
Hoyo De Monterrey - Exczlibur - #2
Punch Rothschild
Cohiba Crystal Corona
Romeo Y Julieta Bully
Montecristo Belicoso

Cognacs :::

A fine cigar with top premium Cognac.
Need we say more?


Remy Martin Louis xIII
Remy Martin XO
Remy Martin VSOP
Hennessy VS
Courvoisier VS
::: Tequilas

For those who require top shelf tequilas
to keep the body warm & the soul lifted.

Jose cuervo “Coleccion”
Casa Noble Anejo
Casa Noble Reposado
Casa Noble Blanco
Corralejo Anejo
Corralejo Resposado
Corralejo Blanco