Robins Wood Fire BBQ & Grill in East Pasadena, was
recently named as one of the top three BBQ restaurants in LA by the Zagat Guide. A casual ambiance with lots of memorabilia on the walls and just the right atmosphere for a BBQ place.
Robin’s has good news for bargain hunters. Come on Monday after 4 pm and enjoy unlimited BBQ chicken beef ribs, hot links, corn, hot fries and slaw for $13.95. Come on Tuesday after 4 pm for unlimited smoked links and ribs and all the extras. On Thursday for both pork and beef ribs with fresh cut fries and slaw for $13.95. For a change of pace on Wednesday and Friday after 4 there’s beer battered fish and fries for $8.95. You might also consider Robins Garbage Can Lid platter with onion rings, fries, hot wings, spare ribs, beef ribs, and links on a garbage can lid. $16.95 and two can easily share.
Robins has lots of other dishes on the menu including super Sunday night with BBQ chicken, ribs and onion rings on those garbage can lids -all you can eat -$13.95. Kids eat free on Wednesday and Sunday evenings when ordering from the children’s menu.
Because owner Robin Salzar cares, he has a feedback line you can call him on for compliments and complaints. If he does not personally answer, leave a number and Robin will get back to you within 12 hours. The number is 626 616-0585 - that’s 626 616-0585.
Robins - An off the wall dining experience
Expect "great family fare with a twist" at this Pasadena American, which owner Robin Salzer has turned from an "upscale coffee shop" into a major destination for BBQ; most nights, he offers "all-you-can-eat" options and still serves his much-loved big breakfasts on weekends; yes, kids eat free on Wednesdays.